Scented tea, also known as the fumigated tea, or fragrant flower tea. The basic tea is fumigated with flowers to extract its essence. Scented tea is mainly produced in Fujian, Guangxi, Yunnan, Sichuan and Zhejiang provinces.
Preparation: 3g dry sweet osmanthus, sugar, and milk. 3g C.T.C. black tea fannings Brewing: Make the sweet osmanthus tea, and then add the sugar and milk.